Today we’ll hop on board a working boat to cross a very short stretch of water to reach Isla Cabras. Our captain, Claudio, owns a couple of mussels farms around the fjord and he will give us an introduction to his job, learning about the process of mussel farming! Mussel culture has been growing in Chile for the last 15 years and offers another sea-based income for the country which is also one of the main producers of salmons in the world. We will have the opportunity to pull out a rope full of shellfish, harvesting some to enjoy for dinner later.
We will head back to our hotel for lunch before taking a short boat ride to the entrance of one of the world’s most dramatic fiords, Cahuelmo, where we’ll encounter a South American sea lions (Otaria flavescens) colony. On our way back to Llancahue island we discover a very narrow sea entrance towards the East, Quintupeu fiord, one of the world’s most dramatic fiords, home to incredible waterfalls and granite peaks (think Milford Sound in New Zealand). The deep blue waters of the fiord are met with the steep green forested walls of the Andes, rising over 4,200 feet (1,280 meters) above the water.
We’ll disembark on a small beach on Quintupeu fiord for a short hike to reach the base of an amazing waterfall, with a perfect pool for a swim at the foot of the fall. We’ll spend the evening back on the island, enjoy a soak in the hot pools before dinner, and reflect on a day full of mesmerizing landscapes.
Accommodation:
Llancahué Hotel, Llancahué Island
Meals: Breakfast, Lunch, Dinner
Hiking:
0.5-1 hour